Pão de queijo gigante, eu amo fazer para receber as visitas em casa, veja

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Esse pão de queijo gigante super rende e serve a família toda, é bem simples o seu preparo é fica incrivelmente delicioso, confira o passo a passo.

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Ingredientes – 600 gramas de polvilho doce; – 3 ovos; – Um copo de leite; – Meio copo de óleo; – 2 pacotinhos de queijo parmesão ralado; – Uma pitada de sal; – Uma colher de sopa de fermento. *Copo usado na receita é de 200 ml

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Modo de preparo 1.Primeiramente, em um liquidificador coloque os ovos, o óleo, o leite, o queijo e o sal.

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Modo de preparo 2.Logo depois, bata tudo por aproximadamente 3 minutos.

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Modo de preparo 3.Em seguida, com o liquidificador ainda batendo vai acrescentando aos poucos o polvilho doce até que a massa fique lisa e homogênea.

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Modo de preparo 4.Enquanto isso, coloque o forno para aquecer a 180 graus e depois unte uma forma com margarina e farinha.

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Modo de preparo 5.Logo após, que a massa estiver batida acrescente o fermento em pó e misture de forma delicada até que o fermento se dissolva na massa.

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Modo de preparo 6.Por fim, coloque a massa boa forma e leve para assar por aproximadamente 40 minutos.

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Modo de preparo 7.Deixe esfriar um pouco em temperatura ambiente e depois sirva.

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Arrasta pra cima e confira essa e outras receitas na íntegra.

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