Torta de abobrinha super suculenta, eu amo fazer essa torta em casa

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Sabe aquela abobrinha sobrando na geladeira, saiba que dá para fazer uma torta de abobrinha super deliciosa , é muito fácil e o sabor fica incrível, veja.

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Ingredientes – 8 fatias de pão de forma sem casca; – Um ovo; – 200 ml de leite; – 2 colheres de sopa de óleo; – Tempero pronto para legumes; – 1 abobrinha paulista ou outra ralada; – sal a gosto; – 6 fatias de queijo mussarela.

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Modo de preparo 1.Primeiramente, em um liquidificador coloque o ovos, o pão de forma, o leite, o óleo e o tempero pronto de legumes, bata tudo em velocidade média por 1 minuto.

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Modo de preparo 2.Logo depois, rale a abobrinha e misture com a massa batida, tempere com um pouquinho de sal.

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Modo de preparo 3.Em seguida, unte uma forma ou refratário e coloque a massa da torta dentro.

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Modo de preparo 4.Logo após, rale o queijo mussarela e salpique por cima da massa. Por fim, leve ao forno pré-aquecido a 180 por aproximadamente 30 minutos ou até que esteja assado.

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Modo de preparo 5.Retire do forno, aguarde esfriar um pouco e sirva.

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ARRASTA PRA CIMA E CONFIRA ESSA E MAIS RECEITAS NA ÍNTEGRA

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